Cooked?
Made In Washington Stores
- inspection score5 pts
- critical violations1
- last inspectedMay 4, 2026
- address1530 Post Aly, 12, Seattle 98101
Is Made In Washington Stores clean?
Made In Washington Stores is currently clean from Public Health — Seattle & King County, from an inspection on May 4, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Made In Washington Stores?
These are the violations recorded at the most recent inspection on May 4, 2026, in plain English, with the city's own wording underneath.
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Made In Washington Stores last inspected?
Made In Washington Stores has 5 inspections on record going back to November 9, 2022, averaging 1 points.
| date | result | score |
|---|---|---|
| May 4, 2026 | no grade issued ⏳ | 5 pts |
| June 2, 2025 | no grade issued ⏳ | 0 pts |
| March 26, 2024 | no grade issued ⏳ | 0 pts |
| October 10, 2023 | no grade issued ⏳ | 0 pts |
| November 9, 2022 | no grade issued ⏳ | 0 pts |
Made In Washington Stores vs Downtown
Downtown runs 91% clean across 1,707 tracked restaurants — 1,561 clean, 139 mid, 7 cooked.
Against the 1,707 spots Cooked tracks in Downtown, this one comes out cleaner than 17% of them.
Other spots in Downtown
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.