Cooked?
Mama Grande's Cafe Llc
- ratingRated Good
- inspection score5 pts
- critical violations1
- last inspectedMay 20, 2026
- address2300 Ne 65Th St, Seattle 98115
Is Mama Grande's Cafe Llc clean?
Mama Grande's Cafe Llc is currently Rated Good from Public Health — Seattle & King County, from an inspection on May 20, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Mama Grande's Cafe Llc?
These are the violations recorded at the most recent inspection on May 20, 2026, in plain English, with the city's own wording underneath.
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Mama Grande's Cafe Llc last inspected?
Mama Grande's Cafe Llc has 1 inspection on record going back to May 20, 2026, averaging 5 points.
| date | result | score |
|---|---|---|
| May 20, 2026 | Rated Good | 5 pts |
Mama Grande's Cafe Llc vs Northeast
Northeast runs 90% clean across 60 tracked restaurants — 54 clean, 5 mid, 1 cooked.
Against the 60 spots Cooked tracks in Northeast, this one comes out cleaner than 20% of them.
Other spots in Northeast
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.