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Mama's Crawfish And Seafood House

health inspection rating Β· Downtown Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score35 pts
  • critical violations1
  • last inspectedApril 10, 2026 β†’
  • address2630 1St Ave, Seattle 98121
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Is Mama's Crawfish And Seafood House clean?

Mama's Crawfish And Seafood House is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on April 10, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Mama's Crawfish And Seafood House?

These are the violations recorded at the most recent inspection on April 10, 2026, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitized
    4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • 🧻grimy wiping cloths
    3400 - Wiping cloths properly used, stored; sanitizer concentration
  • πŸ—food not cooked to safe tempscritical
    1600 - Proper cooling procedure

When was Mama's Crawfish And Seafood House last inspected?

Mama's Crawfish And Seafood House has 2 inspections on record going back to September 19, 2025, averaging 20 points.

April 10, 2026 Good Routine Inspection/Field Review Β· 35 pts Β· 3 failed findings

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September 19, 2025 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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Mama's Crawfish And Seafood House vs Downtown

Downtown runs 91% clean across 1,737 tracked restaurants β€” 1,581 clean, 148 mid, 8 cooked.

Against the 1,737 spots Cooked tracks in Downtown, this one comes out cleaner than 2% of them.

Other spots in Downtown

See every restaurant inspection in Downtown β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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