• ratingRated Okay
• inspection score65 pts
• critical violations4
• last inspectedAugust 17, 2026 →
• address19122 Beardslee Blvd, #201, Bothell 98011

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Is Modoo Hansang clean?

Modoo Hansang is currently Rated Okay from Public Health — Seattle & King County, from an inspection on August 17, 2026. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Modoo Hansang?

These are the violations recorded at the most recent inspection on August 17, 2026, in plain English, with the city's own wording underneath.

• 🍗food not cooked to safe tempscritical
  1600 - Proper cooling procedure
• ⚠️1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))critical
• ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
• ❓food from an unapproved sourcecritical
  0600 - Adequate handwashing facilities

When was Modoo Hansang last inspected?

Modoo Hansang has 2 inspections on record going back to November 6, 2025, averaging 33 points.

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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