Mr. Huang Clay Pot Chicken
- ratingRated Good
- inspection score43 pts
- critical violations4
- last inspectedAugust 28, 2025 β
- address1336 156Th Ave Ne, Bellevue 98007
Is Mr. Huang Clay Pot Chicken clean?
Mr. Huang Clay Pot Chicken is currently Rated Good from Public Health β Seattle & King County, from an inspection on August 28, 2025. Inspectors wrote up 4 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
What did inspectors find at Mr. Huang Clay Pot Chicken?
These are the violations recorded at the most recent inspection on August 28, 2025, in plain English, with the city's own wording underneath.
- π§½surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- β»οΈsingle-use stuff being reused4300 - Nonfood-contact surfaces maintained and clean
- β οΈ3200 - Insects, rodents, animals not present; entrance controlled
- πconsumer advisory missingcritical2500 - Toxic substances properly identified, stored, used
- β οΈ0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
- βfood from an unapproved sourcecritical0600 - Adequate handwashing facilities
- π₯©raw meat handled sketchycritical1400 - Raw meats below and away from ready-to-eat food; species separated
When was Mr. Huang Clay Pot Chicken last inspected?
Mr. Huang Clay Pot Chicken has 2 inspections on record going back to September 17, 2024, averaging 22 points.
August 28, 2025 Good
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View full inspection βSeptember 17, 2024 Good
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View full inspection βMr. Huang Clay Pot Chicken vs Bellevue
Bellevue runs 85% clean across 652 tracked restaurants β 556 clean, 92 mid, 4 cooked.
Against the 652 spots Cooked tracks in Bellevue, this one comes out cleaner than 2% of them.
Other spots in Bellevue
How Seattle grades restaurants
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated August 28, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.