GD

Nakagawa Sushi (132)

health inspection rating · Downtown · Seattle
😇clean
  • ratingRated Good
  • inspection score25 pts
  • critical violations1
  • last inspectedMay 6, 2026 →
  • address1250 1St Ave S, Seattle 98134
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Is Nakagawa Sushi (132) clean?

Nakagawa Sushi (132) is currently Rated Good from Public Health — Seattle & King County, from an inspection on May 6, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Nakagawa Sushi (132)?

These are the violations recorded at the most recent inspection on May 6, 2026, in plain English, with the city's own wording underneath.

  • 🔥hot food not kept hot enoughcritical
    1900 - No room temperature storage; proper use of time as a control, procedures available

When was Nakagawa Sushi (132) last inspected?

Nakagawa Sushi (132) has 11 inspections on record going back to April 7, 2021, averaging 10 points.

May 6, 2026 Good Routine Inspection/Field Review · 25 pts · 1 failed finding

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April 1, 2026 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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March 26, 2026 Good Educational Inspection · 0 pts · 0 failed findings

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April 2, 2025 Good Routine Inspection/Field Review · 18 pts · 3 failed findings

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May 15, 2024 Good Return Inspection · 0 pts · 0 failed findings

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April 17, 2024 Good Routine Inspection/Field Review · 25 pts · 1 failed finding

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August 29, 2023 Good Routine Inspection/Field Review · 10 pts · 1 failed finding

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May 6, 2023 Good Routine Inspection/Field Review · 15 pts · 2 failed findings

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October 15, 2022 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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July 7, 2022 Good Routine Inspection/Field Review · 10 pts · 1 failed finding

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April 7, 2021 Good Routine Inspection/Field Review · 3 pts · 1 failed finding

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Nakagawa Sushi (132) vs Downtown

Downtown runs 91% clean across 1,737 tracked restaurants — 1,581 clean, 148 mid, 8 cooked.

Against the 1,737 spots Cooked tracks in Downtown, this one comes out cleaner than 4% of them.

Other spots in Downtown

See every restaurant inspection in Downtown →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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