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Newport High School Culinary Arts Lab

health inspection rating Β· Newcastle Β· Bellevue
πŸ˜‡clean
  • ratingGrade pending
  • inspection score5 pts
  • critical violations0
  • last inspectedJanuary 29, 2026 β†’
  • address4333 Factoria Blvd Se, Bellevue 98006
⏳ the city lists this spot as grade pending β€” it hasn't been given a rating yet.
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Is Newport High School Culinary Arts Lab clean?

Seattle currently lists Newport High School Culinary Arts Lab as grade pending, following an inspection on January 29, 2026 that scored 5 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Newport High School Culinary Arts Lab?

These are the violations recorded at the most recent inspection on January 29, 2026, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitized
    4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

When was Newport High School Culinary Arts Lab last inspected?

Newport High School Culinary Arts Lab has 3 inspections on record going back to September 24, 2024, averaging 5 points.

January 29, 2026 Score 5 Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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April 24, 2025 Score 5 Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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September 24, 2024 Score 5 Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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Newport High School Culinary Arts Lab vs Newcastle

Newcastle runs 88% clean across 156 tracked restaurants β€” 138 clean, 18 mid, 0 cooked.

Against the 156 spots Cooked tracks in Newcastle, this one comes out cleaner than 24% of them.

Other spots in Newcastle

See every restaurant inspection in Newcastle β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated January 29, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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