Cooked?
Pabla Punjabi Palace
- ratingRated Good
- inspection score35 pts
- critical violations3
- last inspectedApril 18, 2024
- address2020 S 314Th St, Federal Way 98003
Is Pabla Punjabi Palace clean?
Pabla Punjabi Palace is currently Rated Good from Public Health — Seattle & King County, from an inspection on April 18, 2024. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Pabla Punjabi Palace?
These are the violations recorded at the most recent inspection on April 18, 2024, in plain English, with the city's own wording underneath.
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
- ⚠️3100 - Food properly labeled; proper date marking3100 - Food properly labeled; proper date marking
- ⚠️2700 - Compliance with variance; specialized processes; HACCP plancritical2700 - Compliance with variance; specialized processes; HACCP plan
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- ❓food from an unapproved sourcecritical0600 - Adequate handwashing facilities
When was Pabla Punjabi Palace last inspected?
Pabla Punjabi Palace has 2 inspections on record going back to March 21, 2023, averaging 20 points.
| date | result | score |
|---|---|---|
| April 18, 2024 | Rated Good | 35 pts |
| March 21, 2023 | Rated Good | 5 pts |
Pabla Punjabi Palace vs Federal Way
Federal Way runs 94% clean across 484 tracked restaurants — 371 clean, 22 mid, 2 cooked.
Against the 484 spots Cooked tracks in Federal Way, this one comes out cleaner than 1% of them.
Other spots in Federal Way
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 18, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.