Cooked?
Paddy Coynes Irish Pub
- ratingRated Excellent
- inspection score12 pts
- critical violations0
- last inspectedMay 28, 2026
- address2801 Alaskan Way, 103, Seattle 98121
Is Paddy Coynes Irish Pub clean?
Paddy Coynes Irish Pub is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on May 28, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Paddy Coynes Irish Pub?
These are the violations recorded at the most recent inspection on May 28, 2026, in plain English, with the city's own wording underneath.
- ⚠️3200 - Insects, rodents, animals not present; entrance controlled3200 - Insects, rodents, animals not present; entrance controlled
- 🛠️equipment grimy or busted4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
- 🍴utensils stored sketchy4200 - Food-contact surfaces maintained, cleaned, sanitized
When was Paddy Coynes Irish Pub last inspected?
Paddy Coynes Irish Pub has 6 inspections on record going back to February 1, 2022, averaging 11 points.
| date | result | score |
|---|---|---|
| May 28, 2026 | Rated Excellent | 12 pts |
| December 22, 2025 | Rated Excellent | 0 pts |
| August 26, 2025 | Rated Excellent | 18 pts |
| July 30, 2024 | Rated Excellent | 18 pts |
| May 5, 2023 | Rated Excellent | 15 pts |
| February 1, 2022 | Rated Excellent | 0 pts |
Paddy Coynes Irish Pub vs Downtown
Downtown runs 91% clean across 1,707 tracked restaurants — 1,561 clean, 139 mid, 7 cooked.
Against the 1,707 spots Cooked tracks in Downtown, this one comes out cleaner than 10% of them.
Other spots in Downtown
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.