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Pcc Community Markets - Grocery

health inspection rating Β· Beacon Hill Β· Seattle
πŸ˜‡clean
  • ratingGrade pending
  • inspection score5 pts
  • critical violations1
  • last inspectedMay 14, 2025 β†’
  • address3610 S Edmunds St, Seattle 98118
⏳ the city lists this spot as grade pending β€” it hasn't been given a rating yet.
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Is Pcc Community Markets - Grocery clean?

Seattle currently lists Pcc Community Markets - Grocery as grade pending, following an inspection on May 14, 2025 that scored 5 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Pcc Community Markets - Grocery?

These are the violations recorded at the most recent inspection on May 14, 2025, in plain English, with the city's own wording underneath.

  • 🧊cold food not cold enoughcritical
    2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

When was Pcc Community Markets - Grocery last inspected?

Pcc Community Markets - Grocery has 5 inspections on record going back to October 29, 2021, averaging 1 points.

May 14, 2025 Score 5 Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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April 11, 2024 Score 0 Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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April 28, 2023 Score 0 Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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January 24, 2022 Score 0 Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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October 29, 2021 Score 0 Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Pcc Community Markets - Grocery vs Beacon Hill

Beacon Hill runs 92% clean across 243 tracked restaurants β€” 223 clean, 18 mid, 2 cooked.

Against the 243 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 22% of them.

Other spots in Beacon Hill

See every restaurant inspection in Beacon Hill β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 14, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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