Cooked?
Pho U Plus Burger
- ratingRated Good
- inspection score10 pts
- critical violations1
- last inspectedApril 27, 2026
- address12722 Se 312Th St, E, Auburn 98092
Is Pho U Plus Burger clean?
Pho U Plus Burger is currently Rated Good from Public Health — Seattle & King County, from an inspection on April 27, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Pho U Plus Burger?
These are the violations recorded at the most recent inspection on April 27, 2026, in plain English, with the city's own wording underneath.
- 🍴utensils stored sketchy4200 - Food-contact surfaces maintained, cleaned, sanitized
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
When was Pho U Plus Burger last inspected?
Pho U Plus Burger has 9 inspections on record going back to January 19, 2021, averaging 9 points.
| date | result | score |
|---|---|---|
| April 27, 2026 | Rated Good | 10 pts |
| October 1, 2025 | Rated Good | 0 pts |
| June 11, 2025 | Rated Good | 0 pts |
| May 22, 2025 | Rated Good | 45 pts |
| October 29, 2024 | Rated Good | 10 pts |
| February 7, 2024 | Rated Good | 10 pts |
| May 22, 2023 | Rated Good | 0 pts |
| December 8, 2021 | Rated Good | 5 pts |
| January 19, 2021 | Rated Good | 0 pts |
Pho U Plus Burger vs Auburn
Auburn runs 95% clean across 307 tracked restaurants — 292 clean, 14 mid, 1 cooked.
Against the 307 spots Cooked tracks in Auburn, this one comes out cleaner than 8% of them.
Other spots in Auburn
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.