Pho Vy

• ratingRated Okay
• inspection score38 pts
• critical violations4
• last inspectedDecember 10, 2025 →
• address12910 Se Kent Kangley Rd, Kent 98030

Is Pho Vy clean?

Pho Vy is currently Rated Okay from Public Health — Seattle & King County, from an inspection on December 10, 2025. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Pho Vy?

These are the violations recorded at the most recent inspection on December 10, 2025, in plain English, with the city's own wording underneath.

• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• ⚠️3700 - In-use utensils properly stored
• 🥩raw meat handled sketchycritical
  1400 - Raw meats below and away from ready-to-eat food; species separated
• ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical
• ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

When was Pho Vy last inspected?

Pho Vy has 4 inspections on record going back to August 18, 2021, averaging 28 points.

Pho Vy vs Covington

Covington runs 85% clean across 177 tracked restaurants — 150 clean, 25 mid, 2 cooked.

Against the 177 spots Cooked tracks in Covington, this one comes out cleaner than 0% of them.

Other spots in Covington

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  clean · April 1, 2025
• EX Jimmy John's #2753
  clean · February 28, 2025
• GD Cream Desserts
  clean · March 4, 2025
• EX Chick-Fil-A #3568
  clean · October 6, 2025

See every restaurant inspection in Covington →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 10, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.