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Pudge Bros Pizza

health inspection rating · North Central · Seattle
😇clean
  • ratingRated Good
  • inspection score5 pts
  • critical violations1
  • last inspectedSeptember 1, 2026 →
  • address269 Ne 45Th St, Seattle 98105
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Is Pudge Bros Pizza clean?

Pudge Bros Pizza is currently Rated Good from Public Health — Seattle & King County, from an inspection on September 1, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Pudge Bros Pizza?

These are the violations recorded at the most recent inspection on September 1, 2026, in plain English, with the city's own wording underneath.

  • ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical

When was Pudge Bros Pizza last inspected?

Pudge Bros Pizza has 9 inspections on record going back to May 19, 2021, averaging 8 points.

September 1, 2026 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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May 20, 2025 Good Return Inspection · 0 pts · 0 failed findings

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May 7, 2025 Good Routine Inspection/Field Review · 37 pts · 3 failed findings

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January 7, 2025 Good Routine Inspection/Field Review · 15 pts · 3 failed findings

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August 1, 2024 Good Routine Inspection/Field Review · 3 pts · 1 failed finding

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February 1, 2024 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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March 16, 2023 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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March 7, 2022 Good Routine Inspection/Field Review · 10 pts · 2 failed findings

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May 19, 2021 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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Pudge Bros Pizza vs North Central

North Central runs 97% clean across 220 tracked restaurants — 213 clean, 7 mid, 0 cooked.

Against the 220 spots Cooked tracks in North Central, this one comes out cleaner than 10% of them.

Other spots in North Central

See every restaurant inspection in North Central →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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