• ratingRated Good
• inspection score10 pts
• critical violations1
• last inspectedMarch 31, 2026 →
• address417 Broadway E, E2, Seattle 98102

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Is Qfc #887 - Meat/ Seafood Sales Area clean?

Qfc #887 - Meat/ Seafood Sales Area is currently Rated Good from Public Health — Seattle & King County, from an inspection on March 31, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Qfc #887 - Meat/ Seafood Sales Area?

These are the violations recorded at the most recent inspection on March 31, 2026, in plain English, with the city's own wording underneath.

• ❓food from an unapproved sourcecritical
  0600 - Adequate handwashing facilities

When was Qfc #887 - Meat/ Seafood Sales Area last inspected?

Qfc #887 - Meat/ Seafood Sales Area has 7 inspections on record going back to June 1, 2022, averaging 3 points.

Qfc #887 - Meat/ Seafood Sales Area vs Cascade

Cascade runs 87% clean across 313 tracked restaurants — 271 clean, 40 mid, 2 cooked.

Against the 313 spots Cooked tracks in Cascade, this one comes out cleaner than 19% of them.

Other spots in Cascade

• EX Qfc #887 - Starbucks
  clean · May 15, 2025
• GD Yummi Sushi @ Qfc #887
  clean · June 9, 2026
• OK Birrieria Jalisco #1
  mid · June 10, 2026
• EX Kitchen & Market
  clean · January 8, 2026
• EX Seattle Caviar
  clean · August 14, 2026
• ⏳ Pro Sports Club
  clean · June 16, 2026

See every restaurant inspection in Cascade →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 31, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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