Quere Tacos And Carnitas Kc990 @ 1935 N Northgate

• ratingRated Good
• inspection score33 pts
• critical violations1
• last inspectedMarch 4, 2025
• address19600 144Th Ave Ne, Woodinville 98072

Is Quere Tacos And Carnitas Kc990 @ 1935 N Northgate clean?

Quere Tacos And Carnitas Kc990 @ 1935 N Northgate is currently Rated Good from Public Health — Seattle & King County, from an inspection on March 4, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Quere Tacos And Carnitas Kc990 @ 1935 N Northgate?

These are the violations recorded at the most recent inspection on March 4, 2025, in plain English, with the city's own wording underneath.

• ⚠️3000 - Proper thawing methods used
  3000 - Proper thawing methods used
• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• 🍗food not cooked to safe tempscritical
  1600 - Proper cooling procedure

When was Quere Tacos And Carnitas Kc990 @ 1935 N Northgate last inspected?

Quere Tacos And Carnitas Kc990 @ 1935 N Northgate has 2 inspections on record going back to April 29, 2024, averaging 17 points.

Quere Tacos And Carnitas Kc990 @ 1935 N Northgate vs Woodinville

Woodinville runs 95% clean across 357 tracked restaurants — 339 clean, 18 mid, 0 cooked.

Against the 357 spots Cooked tracks in Woodinville, this one comes out cleaner than 0% of them.

Other spots in Woodinville

• GD Teriyaki Bowl
  clean · February 12, 2025
• EX Mark Ryan Tasting Room
  clean · January 7, 2026
• EX Aryan Rama Creations Llc
  clean · March 27, 2026
• GD Flour Chicks @ 19600 144Th Ave Ne
  clean · February 24, 2025
• EX Sleight Of Hand Cellars
  clean · June 11, 2025
• EX Latta Wines
  clean · July 11, 2025

See every restaurant inspection in Woodinville →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 4, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.