Cooked?Rail Hop'n Brewing Co
- ratingRated Excellent
- inspection score5 pts
- critical violations1
- last inspectedFebruary 3, 2026 →
- address131 E Main St, Auburn 98002
Is Rail Hop'n Brewing Co clean?
Rail Hop'n Brewing Co is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on February 3, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Rail Hop'n Brewing Co?
These are the violations recorded at the most recent inspection on February 3, 2026, in plain English, with the city's own wording underneath.
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Rail Hop'n Brewing Co last inspected?
Rail Hop'n Brewing Co has 3 inspections on record going back to August 14, 2024, averaging 2 points.
February 3, 2026 Excellent
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View full inspection →May 9, 2025 Excellent
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View full inspection →August 14, 2024 Excellent
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View full inspection →Rail Hop'n Brewing Co vs Auburn
Auburn runs 95% clean across 314 tracked restaurants — 298 clean, 15 mid, 1 cooked.
Against the 314 spots Cooked tracks in Auburn, this one comes out cleaner than 15% of them.
Other spots in Auburn
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 3, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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