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Ravishing Radish Catering

health inspection rating Β· Central Area Β· Seattle
πŸ˜‡clean
  • ratingRated Excellent
  • inspection score5 pts
  • critical violations0
  • last inspectedMarch 11, 2026 β†’
  • address1801 E Marion St, Seattle 98122
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Is Ravishing Radish Catering clean?

Ravishing Radish Catering is currently Rated Excellent from Public Health β€” Seattle & King County, from an inspection on March 11, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Ravishing Radish Catering?

These are the violations recorded at the most recent inspection on March 11, 2026, in plain English, with the city's own wording underneath.

  • 🍴utensils stored sketchy
    4200 - Food-contact surfaces maintained, cleaned, sanitized

When was Ravishing Radish Catering last inspected?

Ravishing Radish Catering has 8 inspections on record going back to May 26, 2021, averaging 5 points.

March 11, 2026 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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September 23, 2025 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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March 4, 2025 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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September 5, 2024 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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March 15, 2024 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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September 22, 2023 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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October 27, 2022 Excellent Routine Inspection/Field Review Β· 18 pts Β· 3 failed findings

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May 26, 2021 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Ravishing Radish Catering vs Central Area

Central Area runs 93% clean across 195 tracked restaurants β€” 181 clean, 14 mid, 0 cooked.

Against the 195 spots Cooked tracks in Central Area, this one comes out cleaner than 33% of them.

Other spots in Central Area

See every restaurant inspection in Central Area β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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