Cooked?
Rocket #5490
- ratingRated Good
- inspection score20 pts
- critical violations3
- last inspectedDecember 30, 2024
- address13122 Se 240Th St, Kent 98031
Is Rocket #5490 clean?
Rocket #5490 is currently Rated Good from Public Health — Seattle & King County, from an inspection on December 30, 2024. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Rocket #5490?
These are the violations recorded at the most recent inspection on December 30, 2024, in plain English, with the city's own wording underneath.
- ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
- 📋food worker cards missingcritical0200 - Food Worker Cards current for all food workers; new food workers trained
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
When was Rocket #5490 last inspected?
Rocket #5490 has 6 inspections on record going back to July 20, 2021, averaging 10 points.
| date | result | score |
|---|---|---|
| December 30, 2024 | Rated Good | 20 pts |
| April 29, 2024 | Rated Good | 15 pts |
| April 20, 2023 | Rated Good | 18 pts |
| September 21, 2022 | Rated Good | 0 pts |
| February 1, 2022 | Rated Good | 5 pts |
| July 20, 2021 | Rated Good | 0 pts |
Rocket #5490 vs Covington
Covington runs 85% clean across 175 tracked restaurants — 148 clean, 25 mid, 2 cooked.
Against the 175 spots Cooked tracks in Covington, this one comes out cleaner than 11% of them.
Other spots in Covington
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 30, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.