GD

Rose Pho

health inspection rating Β· Des Moines Β· Normandy Park
πŸ˜‡clean
  • ratingRated Good
  • inspection score17 pts
  • critical violations1
  • last inspectedAugust 28, 2025 β†’
  • address19865 1St Ave S, Normandy Park 98148
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Is Rose Pho clean?

Rose Pho is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on August 28, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Rose Pho?

These are the violations recorded at the most recent inspection on August 28, 2025, in plain English, with the city's own wording underneath.

  • πŸ› οΈequipment grimy or busted
    4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  • ☠️toxic items stored near food
    3300 - Potential food contamination prevented during delivery, preparation, storage, display
  • 🧊food not cooled down rightcritical
    2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

When was Rose Pho last inspected?

Rose Pho has 7 inspections on record going back to September 22, 2021, averaging 8 points.

August 28, 2025 Good Routine Inspection/Field Review Β· 17 pts Β· 3 failed findings

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March 25, 2025 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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February 23, 2024 Good Routine Inspection/Field Review Β· 8 pts Β· 2 failed findings

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July 26, 2023 Good Routine Inspection/Field Review Β· 8 pts Β· 2 failed findings

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January 24, 2023 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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March 29, 2022 Good Routine Inspection/Field Review Β· 13 pts Β· 2 failed findings

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September 22, 2021 Good Routine Inspection/Field Review Β· 2 pts Β· 1 failed finding

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 28, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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