Saars Super Saver Foods Auburn/Deli
- ratingRated Excellent
- inspection score15 pts
- critical violations2
- last inspectedJuly 29, 2026 →
- address1702 Auburn Way N, Auburn 98002
Is Saars Super Saver Foods Auburn/Deli clean?
Saars Super Saver Foods Auburn/Deli is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on July 29, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Saars Super Saver Foods Auburn/Deli?
These are the violations recorded at the most recent inspection on July 29, 2026, in plain English, with the city's own wording underneath.
- ⚠️1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))critical
- 🦪shellfish with no paper trailcritical1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
When was Saars Super Saver Foods Auburn/Deli last inspected?
Saars Super Saver Foods Auburn/Deli has 10 inspections on record going back to May 24, 2021, averaging 6 points.
July 29, 2026 Excellent
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View full inspection →March 4, 2026 Excellent
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View full inspection →October 28, 2025 Excellent
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View full inspection →February 26, 2025 Excellent
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View full inspection →October 28, 2024 Excellent
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View full inspection →March 21, 2024 Excellent
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View full inspection →April 17, 2023 Excellent
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View full inspection →September 2, 2022 Excellent
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View full inspection →March 1, 2022 Excellent
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View full inspection →May 24, 2021 Excellent
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View full inspection →Saars Super Saver Foods Auburn/Deli vs Auburn
Auburn runs 95% clean across 314 tracked restaurants — 298 clean, 15 mid, 1 cooked.
Against the 314 spots Cooked tracks in Auburn, this one comes out cleaner than 4% of them.
Other spots in Auburn
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 29, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.