Cooked?
Saar's Super Saver Foods - Deli
- ratingRated Okay
- inspection score25 pts
- critical violations1
- last inspectedMarch 31, 2026
- address25928 104Th Ave Se, Kent 98030
Is Saar's Super Saver Foods - Deli clean?
Saar's Super Saver Foods - Deli is currently Rated Okay from Public Health — Seattle & King County, from an inspection on March 31, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Saar's Super Saver Foods - Deli?
These are the violations recorded at the most recent inspection on March 31, 2026, in plain English, with the city's own wording underneath.
- ⚠️1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))critical1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
When was Saar's Super Saver Foods - Deli last inspected?
Saar's Super Saver Foods - Deli has 13 inspections on record going back to August 10, 2021, averaging 26 points. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| March 31, 2026 | Rated Okay | 25 pts |
| March 18, 2026 | Rated Okay | 50 pts |
| November 24, 2025 | Rated Okay | 0 pts |
| October 31, 2025 | Rated Okay | 50 pts |
| April 7, 2025 | Rated Okay | 15 pts |
| December 12, 2024 | Rated Okay | 0 pts |
| April 23, 2024 | Rated Okay | 10 pts |
| May 22, 2023 | Rated Okay | 0 pts |
| April 26, 2023 | Rated Okay | 35 pts |
| February 8, 2023 | Rated Okay | 20 pts |
| November 30, 2022 | Rated Okay | 118 pts |
| February 16, 2022 | Rated Okay | 10 pts |
Saar's Super Saver Foods - Deli vs Kent
Kent runs 78% clean across 360 tracked restaurants — 281 clean, 74 mid, 5 cooked.
Against the 360 spots Cooked tracks in Kent, this one comes out cleaner than 13% of them.
Other spots in Kent
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 31, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.