Safeway #1493 -Retail Meat
- ratingRated Excellent
- inspection score5 pts
- critical violations0
- last inspectedMarch 10, 2026 →
- address4011 S 164Th St, Seattle 98188
Is Safeway #1493 -Retail Meat clean?
Safeway #1493 -Retail Meat is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on March 10, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Safeway #1493 -Retail Meat?
These are the violations recorded at the most recent inspection on March 10, 2026, in plain English, with the city's own wording underneath.
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
When was Safeway #1493 -Retail Meat last inspected?
Safeway #1493 -Retail Meat has 10 inspections on record going back to June 29, 2021, averaging 1 points.
March 10, 2026 Excellent
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View full inspection →November 25, 2025 Excellent
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View full inspection →May 19, 2025 Excellent
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View full inspection →November 18, 2024 Excellent
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View full inspection →May 6, 2024 Excellent
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View full inspection →September 6, 2023 Excellent
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View full inspection →April 3, 2023 Excellent
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View full inspection →December 13, 2022 Excellent
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View full inspection →March 23, 2022 Excellent
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View full inspection →June 29, 2021 Excellent
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View full inspection →Safeway #1493 -Retail Meat vs SeaTac
SeaTac runs 96% clean across 233 tracked restaurants — 224 clean, 8 mid, 1 cooked.
Against the 233 spots Cooked tracks in SeaTac, this one comes out cleaner than 20% of them.
Other spots in SeaTac
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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