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Safeway #3120 - Bakery

health inspection rating Β· Burien
πŸ˜‡clean
  • ratingRated Excellent
  • inspection score5 pts
  • critical violations0
  • last inspectedApril 2, 2026 β†’
  • address12725 1St Ave S, Burien 98168
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Is Safeway #3120 - Bakery clean?

Safeway #3120 - Bakery is currently Rated Excellent from Public Health β€” Seattle & King County, from an inspection on April 2, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Safeway #3120 - Bakery?

These are the violations recorded at the most recent inspection on April 2, 2026, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitized
    4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

When was Safeway #3120 - Bakery last inspected?

Safeway #3120 - Bakery has 8 inspections on record going back to April 12, 2021, averaging 8 points.

April 2, 2026 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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July 15, 2025 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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March 3, 2025 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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August 28, 2024 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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January 3, 2024 Excellent Routine Inspection/Field Review Β· 25 pts Β· 4 failed findings

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February 16, 2023 Excellent Routine Inspection/Field Review Β· 15 pts Β· 2 failed findings

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February 2, 2022 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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April 12, 2021 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 2, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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