Cooked?Seva Indian Kitchen
mid
A raised eyebrow.
The current published rating reads mid. Read the dated record before deciding.
- ratingRated Okay
- inspection score25 pts
- critical violations3
- last inspectedSeptember 15, 2026 →
- address25684 104Th Ave Se, Kent 98030
Is Seva Indian Kitchen clean?
Seva Indian Kitchen is currently Rated Okay from Public Health — Seattle & King County, from an inspection on September 15, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Seva Indian Kitchen?
These are the violations recorded at the most recent inspection on September 15, 2026, in plain English, with the city's own wording underneath.
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
- 🥩raw meat handled sketchycritical1400 - Raw meats below and away from ready-to-eat food; species separated
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
When was Seva Indian Kitchen last inspected?
Seva Indian Kitchen has 1 inspection on record going back to September 15, 2026, averaging 25 points.
Graded visits shown below · newest first · tap a date for the record
September 15, 2026 Okay
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View full inspection →Seva Indian Kitchen vs Kent
Kent runs 76% clean across 375 tracked restaurants — 285 clean, 87 mid, 3 cooked.
Against the 375 spots Cooked tracks in Kent, this one comes out cleaner than 11% of them.
Other spots in Kent
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block 📸
Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.