Cooked?
Shaoshan Impression
- ratingRated Okay
- inspection score38 pts
- critical violations1
- last inspectedJuly 22, 2026
- address14150 Ne 20Th St, C, Bellevue 98007
Is Shaoshan Impression clean?
Shaoshan Impression is currently Rated Okay from Public Health — Seattle & King County, from an inspection on July 22, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Shaoshan Impression?
These are the violations recorded at the most recent inspection on July 22, 2026, in plain English, with the city's own wording underneath.
- ⚠️3200 - Insects, rodents, animals not present; entrance controlled3200 - Insects, rodents, animals not present; entrance controlled
- 🍴utensils stored sketchy4200 - Food-contact surfaces maintained, cleaned, sanitized
- ♻️single-use stuff being reused4300 - Nonfood-contact surfaces maintained and clean
- 🍗food not cooked to safe tempscritical1600 - Proper cooling procedure
When was Shaoshan Impression last inspected?
Shaoshan Impression has 6 inspections on record going back to July 3, 2024, averaging 29 points.
| date | result | score |
|---|---|---|
| July 22, 2026 | Rated Okay | 38 pts |
| July 10, 2026 | Rated Okay | 51 pts |
| October 29, 2025 | Rated Okay | 29 pts |
| November 22, 2024 | Rated Okay | 15 pts |
| July 17, 2024 | Rated Okay | 0 pts |
| July 3, 2024 | Rated Okay | 41 pts |
Shaoshan Impression vs Bellevue
Bellevue runs 85% clean across 651 tracked restaurants — 555 clean, 92 mid, 4 cooked.
Against the 651 spots Cooked tracks in Bellevue, this one comes out cleaner than 3% of them.
Other spots in Bellevue
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.