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Snack Bar

health inspection rating Β· Seattle
😬mid
  • ratingRated Okay
  • inspection score15 pts
  • critical violations1
  • last inspectedJuly 13, 2026 β†’
  • address5815 Ne 77Th St, Seattle 98115
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Is Snack Bar clean?

Snack Bar is currently Rated Okay from Public Health β€” Seattle & King County, from an inspection on July 13, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Snack Bar?

These are the violations recorded at the most recent inspection on July 13, 2026, in plain English, with the city's own wording underneath.

  • ⚠️5100 - Food safety rating placard is not posted or visible
  • πŸ¦ͺshellfish with no paper trailcritical
    1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
  • 🧻grimy wiping cloths
    3400 - Wiping cloths properly used, stored; sanitizer concentration

When was Snack Bar last inspected?

Snack Bar has 6 inspections on record going back to June 21, 2021, averaging 8 points.

July 13, 2026 Okay Routine Inspection/Field Review Β· 15 pts Β· 3 failed findings

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August 15, 2025 Okay Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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August 28, 2024 Okay Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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July 18, 2023 Okay Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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July 13, 2022 Okay Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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June 21, 2021 Okay Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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