Snappy Dragon Restaurant

• ratingRated Good
• inspection score30 pts
• critical violations2
• last inspectedSeptember 24, 2026 →
• address8917 Roosevelt Way Ne, Seattle 98115

Is Snappy Dragon Restaurant clean?

Snappy Dragon Restaurant is currently Rated Good from Public Health — Seattle & King County, from an inspection on September 24, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Snappy Dragon Restaurant?

These are the violations recorded at the most recent inspection on September 24, 2026, in plain English, with the city's own wording underneath.

• 🍴utensils stored sketchy
  4200 - Food-contact surfaces maintained, cleaned, sanitized
• ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• 🧊cold food not cold enoughcritical
  2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
• 🦪shellfish with no paper trailcritical
  1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

When was Snappy Dragon Restaurant last inspected?

Snappy Dragon Restaurant has 6 inspections on record going back to December 5, 2023, averaging 24 points.

Graded visits shown below · newest first · tap a date for the record

Snappy Dragon Restaurant vs Northgate

Northgate runs 94% clean across 334 tracked restaurants — 315 clean, 19 mid, 0 cooked.

Against the 334 spots Cooked tracks in Northgate, this one comes out cleaner than 2% of them.

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See every restaurant inspection in Northgate →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 24, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.