Cooked?
Snoqualmie Ridge Golf Club Pizza Bar
- ratingRated Excellent
- inspection score5 pts
- critical violations0
- last inspectedJuly 22, 2026
- address36005 Se Ridge St, Snoqualmie 98065
Is Snoqualmie Ridge Golf Club Pizza Bar clean?
Snoqualmie Ridge Golf Club Pizza Bar is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on July 22, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Snoqualmie Ridge Golf Club Pizza Bar?
These are the violations recorded at the most recent inspection on July 22, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
When was Snoqualmie Ridge Golf Club Pizza Bar last inspected?
Snoqualmie Ridge Golf Club Pizza Bar has 8 inspections on record going back to May 25, 2021, averaging 6 points.
| date | result | score |
|---|---|---|
| July 22, 2026 | Rated Excellent | 5 pts |
| July 2, 2026 | Rated Excellent | 0 pts |
| April 20, 2026 | Rated Excellent | 10 pts |
| January 16, 2025 | Rated Excellent | 0 pts |
| March 26, 2024 | Rated Excellent | 0 pts |
| March 31, 2023 | Rated Excellent | 30 pts |
| January 25, 2022 | Rated Excellent | 5 pts |
| May 25, 2021 | Rated Excellent | 0 pts |
Snoqualmie Ridge Golf Club Pizza Bar vs Snoqualmie
Snoqualmie runs 92% clean across 88 tracked restaurants — 81 clean, 7 mid, 0 cooked.
Against the 88 spots Cooked tracks in Snoqualmie, this one comes out cleaner than 38% of them.
Other spots in Snoqualmie
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.