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Sofra Turkish Grill

health inspection rating Β· Kent
😬mid
  • ratingRated Okay
  • inspection score25 pts
  • critical violations2
  • last inspectedMarch 12, 2026 β†’
  • address24228 104Th Ave Se, 105, Kent 98030
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Is Sofra Turkish Grill clean?

Sofra Turkish Grill is currently Rated Okay from Public Health β€” Seattle & King County, from an inspection on March 12, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Sofra Turkish Grill?

These are the violations recorded at the most recent inspection on March 12, 2026, in plain English, with the city's own wording underneath.

  • ⚠️3100 - Food properly labeled; proper date marking
  • ⚠️3700 - In-use utensils properly stored
  • πŸ› οΈequipment grimy or busted
    4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  • ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
  • ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical

When was Sofra Turkish Grill last inspected?

Sofra Turkish Grill has 4 inspections on record going back to October 16, 2024, averaging 21 points.

March 12, 2026 Okay Routine Inspection/Field Review Β· 25 pts Β· 5 failed findings

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February 11, 2025 Okay Return Inspection Β· 0 pts Β· 0 failed findings

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January 24, 2025 Okay Routine Inspection/Field Review Β· 40 pts Β· 2 failed findings

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October 16, 2024 Okay Routine Inspection/Field Review Β· 18 pts Β· 4 failed findings

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Sofra Turkish Grill vs Kent

Kent runs 78% clean across 365 tracked restaurants β€” 283 clean, 77 mid, 5 cooked.

Against the 365 spots Cooked tracks in Kent, this one comes out cleaner than 12% of them.

Other spots in Kent

See every restaurant inspection in Kent β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 12, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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