Cooked?
Southcenter Gas Station Llc
- ratingRated Good
- inspection score25 pts
- critical violations3
- last inspectedApril 24, 2026
- address16200 W Valley Hwy, Tukwila 98188
Is Southcenter Gas Station Llc clean?
Southcenter Gas Station Llc is currently Rated Good from Public Health — Seattle & King County, from an inspection on April 24, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Southcenter Gas Station Llc?
These are the violations recorded at the most recent inspection on April 24, 2026, in plain English, with the city's own wording underneath.
- 📋food worker cards missingcritical0200 - Food Worker Cards current for all food workers; new food workers trained
- ❓food from an unapproved sourcecritical0600 - Adequate handwashing facilities
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
When was Southcenter Gas Station Llc last inspected?
Southcenter Gas Station Llc has 7 inspections on record going back to June 16, 2021, averaging 9 points.
| date | result | score |
|---|---|---|
| April 24, 2026 | Rated Good | 25 pts |
| July 11, 2025 | Rated Good | 25 pts |
| June 26, 2024 | Rated Good | 15 pts |
| July 11, 2023 | Rated Good | 0 pts |
| November 23, 2022 | Rated Good | 0 pts |
| April 13, 2022 | Rated Good | 0 pts |
| June 16, 2021 | Rated Good | 0 pts |
Southcenter Gas Station Llc vs Tukwila
Tukwila runs 89% clean across 296 tracked restaurants — 264 clean, 30 mid, 2 cooked.
Against the 296 spots Cooked tracks in Tukwila, this one comes out cleaner than 3% of them.
Other spots in Tukwila
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 24, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.