GD

Stone Korean Restaurant

health inspection rating · Cascade · Seattle
😇clean
  • ratingRated Good
  • inspection score10 pts
  • critical violations1
  • last inspectedMay 18, 2026 →
  • address900 Dexter Ave N, Seattle 98109
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Is Stone Korean Restaurant clean?

Stone Korean Restaurant is currently Rated Good from Public Health — Seattle & King County, from an inspection on May 18, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Stone Korean Restaurant?

These are the violations recorded at the most recent inspection on May 18, 2026, in plain English, with the city's own wording underneath.

  • ⚠️2300 - Proper consumer advisory posted for raw or undercooked foodscritical
  • ⚠️3100 - Food properly labeled; proper date marking

When was Stone Korean Restaurant last inspected?

Stone Korean Restaurant has 9 inspections on record going back to February 10, 2021, averaging 8 points.

May 18, 2026 Good Routine Inspection/Field Review · 10 pts · 2 failed findings

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September 15, 2025 Good Routine Inspection/Field Review · 13 pts · 3 failed findings

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March 10, 2025 Good Routine Inspection/Field Review · 15 pts · 3 failed findings

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December 13, 2024 Good Routine Inspection/Field Review · 13 pts · 3 failed findings

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August 27, 2024 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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October 4, 2023 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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January 17, 2023 Good Routine Inspection/Field Review · 10 pts · 2 failed findings

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March 31, 2022 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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February 10, 2021 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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Stone Korean Restaurant vs Cascade

Cascade runs 87% clean across 313 tracked restaurants — 271 clean, 40 mid, 2 cooked.

Against the 313 spots Cooked tracks in Cascade, this one comes out cleaner than 19% of them.

Other spots in Cascade

See every restaurant inspection in Cascade →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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