Subway At Evergreen Village

• ratingRated Okay
• inspection score25 pts
• critical violations3
• last inspectedJune 18, 2026 →
• address1645 140Th Ave Ne, #B5, Bellevue 98005

Is Subway At Evergreen Village clean?

Subway At Evergreen Village is currently Rated Okay from Public Health — Seattle & King County, from an inspection on June 18, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Subway At Evergreen Village?

These are the violations recorded at the most recent inspection on June 18, 2026, in plain English, with the city's own wording underneath.

• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
• 📋food worker cards missingcritical
  0200 - Food Worker Cards current for all food workers; new food workers trained
• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

When was Subway At Evergreen Village last inspected?

Subway At Evergreen Village has 5 inspections on record going back to October 27, 2023, averaging 18 points.

Subway At Evergreen Village vs Bellevue

Bellevue runs 85% clean across 652 tracked restaurants — 556 clean, 92 mid, 4 cooked.

Against the 652 spots Cooked tracks in Bellevue, this one comes out cleaner than 7% of them.

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See every restaurant inspection in Bellevue →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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