Cooked?
Subway At Walmart #5073
- ratingRated Excellent
- inspection score10 pts
- critical violations0
- last inspectedFebruary 24, 2025
- address17432 Se 270Th Pl, Covington 98042
Is Subway At Walmart #5073 clean?
Subway At Walmart #5073 is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on February 24, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Subway At Walmart #5073?
These are the violations recorded at the most recent inspection on February 24, 2025, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- ☠️toxic items stored near food3300 - Potential food contamination prevented during delivery, preparation, storage, display
When was Subway At Walmart #5073 last inspected?
Subway At Walmart #5073 has 8 inspections on record going back to January 25, 2021, averaging 4 points.
| date | result | score |
|---|---|---|
| February 24, 2025 | Rated Excellent | 10 pts |
| November 19, 2024 | Rated Excellent | 0 pts |
| May 14, 2024 | Rated Excellent | 0 pts |
| December 15, 2023 | Rated Excellent | 10 pts |
| April 5, 2023 | Rated Excellent | 5 pts |
| December 9, 2022 | Rated Excellent | 5 pts |
| June 10, 2021 | Rated Excellent | 0 pts |
| January 25, 2021 | Rated Excellent | 0 pts |
Subway At Walmart #5073 vs Covington
Covington runs 85% clean across 175 tracked restaurants — 148 clean, 25 mid, 2 cooked.
Against the 175 spots Cooked tracks in Covington, this one comes out cleaner than 29% of them.
Other spots in Covington
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 24, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.