GD

Subway/Tcby

health inspection rating · Shoreline
😇clean
  • ratingRated Good
  • inspection score2 pts
  • critical violations0
  • last inspectedFebruary 4, 2026 →
  • address18002 15Th Ave Ne, Shoreline 98155
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Is Subway/Tcby clean?

Subway/Tcby is currently Rated Good from Public Health — Seattle & King County, from an inspection on February 4, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Subway/Tcby?

These are the violations recorded at the most recent inspection on February 4, 2026, in plain English, with the city's own wording underneath.

  • 🛠️equipment grimy or busted
    4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

When was Subway/Tcby last inspected?

Subway/Tcby has 9 inspections on record going back to May 12, 2021, averaging 8 points.

February 4, 2026 Good Routine Inspection/Field Review · 2 pts · 1 failed finding

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November 17, 2025 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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February 12, 2025 Good Routine Inspection/Field Review · 25 pts · 3 failed findings

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March 15, 2024 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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November 8, 2023 Good Routine Inspection/Field Review · 10 pts · 1 failed finding

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March 27, 2023 Good Routine Inspection/Field Review · 13 pts · 2 failed findings

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November 14, 2022 Good Routine Inspection/Field Review · 10 pts · 1 failed finding

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January 4, 2022 Good Routine Inspection/Field Review · 15 pts · 2 failed findings

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May 12, 2021 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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