Sully's Snowgoose Saloon
clean
Looking clean.
The current published rating reads clean. Keep its inspection date in view.
- ratingRated Good
- inspection score10 pts
- critical violations1
- last inspectedOctober 19, 2026 →
- address6119 Phinney Ave N, Seattle 98103
Is Sully's Snowgoose Saloon clean?
Sully's Snowgoose Saloon is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 19, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Sully's Snowgoose Saloon?
These are the violations recorded at the most recent inspection on October 19, 2026, in plain English, with the city's own wording underneath.
- ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical
When was Sully's Snowgoose Saloon last inspected?
Sully's Snowgoose Saloon has 8 inspections on record going back to December 7, 2021, averaging 1 points.
Graded visits shown below · newest first · tap a date for the record
October 19, 2026 Good
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View full inspection →June 2, 2026 Good
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View full inspection →March 25, 2025 Good
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View full inspection →June 6, 2024 Good
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View full inspection →December 28, 2023 Good
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View full inspection →May 23, 2023 Good
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View full inspection →September 15, 2022 Good
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View full inspection →December 7, 2021 Good
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View full inspection →Sully's Snowgoose Saloon vs North Central
North Central runs 97% clean across 224 tracked restaurants — 217 clean, 7 mid, 0 cooked.
Against the 224 spots Cooked tracks in North Central, this one comes out cleaner than 5% of them.
Other spots in North Central
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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