Cooked?Sumo Sushi Grill Ayce
clean
Looking clean.
The current published rating reads clean. Keep its inspection date in view.
- ratingRated Good
- inspection score15 pts
- critical violations2
- last inspectedOctober 9, 2026 →
- address12207 Ne 116Th St, Kirkland 98034
Is Sumo Sushi Grill Ayce clean?
Sumo Sushi Grill Ayce is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 9, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Sumo Sushi Grill Ayce?
These are the violations recorded at the most recent inspection on October 9, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Sumo Sushi Grill Ayce last inspected?
Sumo Sushi Grill Ayce has 3 inspections on record going back to May 12, 2026, averaging 5 points.
Graded visits shown below · newest first · tap a date for the record
October 9, 2026 Good
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View full inspection →May 28, 2026 Good
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View full inspection →May 12, 2026 Good
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View full inspection →Sumo Sushi Grill Ayce vs Kirkland
Kirkland runs 95% clean across 348 tracked restaurants — 330 clean, 18 mid, 0 cooked.
Against the 348 spots Cooked tracks in Kirkland, this one comes out cleaner than 5% of them.
Other spots in Kirkland
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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