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Sweet Art

health inspection rating Β· North Central Β· Seattle
πŸ˜‡clean
  • ratingRated Excellent
  • inspection score0 pts
  • critical violations0
  • last inspectedAugust 6, 2026 β†’
  • address4516 Meridian Ave N, 100A, Seattle 98103
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Is Sweet Art clean?

Sweet Art is currently Rated Excellent from Public Health β€” Seattle & King County, from an inspection on August 6, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Sweet Art?

Nothing was written up at the most recent inspection on August 6, 2026. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

When was Sweet Art last inspected?

Sweet Art has 1 inspection on record going back to August 6, 2026, averaging 0 points.

August 6, 2026 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Sweet Art vs North Central

North Central runs 96% clean across 218 tracked restaurants β€” 210 clean, 8 mid, 0 cooked.

Against the 218 spots Cooked tracks in North Central, this one comes out cleaner than 18% of them.

Other spots in North Central

See every restaurant inspection in North Central β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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