GD

Taco Del Mar

health inspection rating · Kirkland

clean

Looking clean.

The current published rating reads clean. Keep its inspection date in view.

  • ratingRated Good
  • inspection score5 pts
  • critical violations1
  • last inspectedSeptember 17, 2026 →
  • address210 Main St, Kirkland 98033
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Is Taco Del Mar clean?

Taco Del Mar is currently Rated Good from Public Health — Seattle & King County, from an inspection on September 17, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Taco Del Mar?

These are the violations recorded at the most recent inspection on September 17, 2026, in plain English, with the city's own wording underneath.

  • ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical

When was Taco Del Mar last inspected?

Taco Del Mar has 10 inspections on record going back to July 29, 2021, averaging 6 points.

Graded visits shown below · newest first · tap a date for the record

September 17, 2026 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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March 11, 2026 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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November 6, 2025 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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June 2, 2025 Good Routine Inspection/Field Review · 10 pts · 1 failed finding

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March 14, 2024 Good Routine Inspection/Field Review · 10 pts · 2 failed findings

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November 1, 2023 Good Routine Inspection/Field Review · 8 pts · 2 failed findings

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May 12, 2023 Good Routine Inspection/Field Review · 8 pts · 2 failed findings

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December 7, 2022 Good Routine Inspection/Field Review · 16 pts · 3 failed findings

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March 2, 2022 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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July 29, 2021 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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