Tantalus Restaurant, The

• ratingRated Good
• inspection score15 pts
• critical violations0
• last inspectedOctober 5, 2026 →
• address317 Nw Gilman Blvd, Issaquah 98027

Is Tantalus Restaurant, The clean?

Tantalus Restaurant, The is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 5, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Tantalus Restaurant, The?

These are the violations recorded at the most recent inspection on October 5, 2026, in plain English, with the city's own wording underneath.

• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• ⚠️3100 - Food properly labeled; proper date marking
• 🍴utensils stored sketchy
  4200 - Food-contact surfaces maintained, cleaned, sanitized

When was Tantalus Restaurant, The last inspected?

Tantalus Restaurant, The has 6 inspections on record going back to August 17, 2021, averaging 19 points.

Graded visits shown below · newest first · tap a date for the record

Tantalus Restaurant, The vs Issaquah

Issaquah runs 94% clean across 251 tracked restaurants — 235 clean, 16 mid, 0 cooked.

Against the 251 spots Cooked tracks in Issaquah, this one comes out cleaner than 14% of them.

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See every restaurant inspection in Issaquah →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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