Tem Sib
- ratingRated Good
- inspection score23 pts
- critical violations2
- last inspectedAugust 21, 2026 →
- address1020 108Th Ave Ne, Bellevue 98004
Is Tem Sib clean?
Tem Sib is currently Rated Good from Public Health — Seattle & King County, from an inspection on August 21, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Tem Sib?
These are the violations recorded at the most recent inspection on August 21, 2026, in plain English, with the city's own wording underneath.
- ⚠️3100 - Food properly labeled; proper date marking
- ⚠️3700 - In-use utensils properly stored
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
- ❓food from an unapproved sourcecritical0600 - Adequate handwashing facilities
When was Tem Sib last inspected?
Tem Sib has 9 inspections on record going back to September 8, 2021, averaging 22 points.
August 21, 2026 Good
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View full inspection →January 6, 2026 Good
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View full inspection →April 10, 2025 Good
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View full inspection →July 3, 2024 Good
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View full inspection →January 8, 2024 Good
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View full inspection →January 2, 2024 Good
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View full inspection →September 5, 2023 Good
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View full inspection →January 17, 2023 Good
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View full inspection →September 8, 2021 Good
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View full inspection →Tem Sib vs Bellevue
Bellevue runs 85% clean across 652 tracked restaurants — 556 clean, 92 mid, 4 cooked.
Against the 652 spots Cooked tracks in Bellevue, this one comes out cleaner than 11% of them.
Other spots in Bellevue
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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