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Thai-U-Up (Kc235)@ 1500 Broadway

health inspection rating Β· Burien
πŸ˜‡clean
  • ratingRated Good
  • inspection score10 pts
  • critical violations1
  • last inspectedDecember 12, 2025 β†’
  • address13450 1St Ave S, Burien 98168
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Is Thai-U-Up (Kc235)@ 1500 Broadway clean?

Thai-U-Up (Kc235)@ 1500 Broadway is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on December 12, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Thai-U-Up (Kc235)@ 1500 Broadway?

These are the violations recorded at the most recent inspection on December 12, 2025, in plain English, with the city's own wording underneath.

  • ❓food from an unapproved sourcecritical
    0600 - Adequate handwashing facilities

When was Thai-U-Up (Kc235)@ 1500 Broadway last inspected?

Thai-U-Up (Kc235)@ 1500 Broadway has 6 inspections on record going back to November 5, 2021, averaging 18 points.

December 12, 2025 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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August 2, 2024 Good Routine Inspection/Field Review Β· 25 pts Β· 3 failed findings

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March 9, 2023 Good Routine Inspection/Field Review Β· 2 pts Β· 1 failed finding

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September 20, 2022 Good Return Inspection Β· 5 pts Β· 1 failed finding

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August 27, 2022 Good Routine Inspection/Field Review Β· 40 pts Β· 3 failed findings

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November 5, 2021 Good Routine Inspection/Field Review Β· 25 pts Β· 1 failed finding

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Thai-U-Up (Kc235)@ 1500 Broadway vs Burien

Burien runs 89% clean across 258 tracked restaurants β€” 230 clean, 27 mid, 1 cooked.

Against the 258 spots Cooked tracks in Burien, this one comes out cleaner than 16% of them.

Other spots in Burien

See every restaurant inspection in Burien β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated December 12, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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