Cooked?
The Red Tea Room
- ratingRated Good
- inspection score0 pts
- critical violations0
- last inspectedMay 11, 2026
- address17620 140Th Ave Se, C7, Renton 98058
Is The Red Tea Room clean?
The Red Tea Room is currently Rated Good from Public Health — Seattle & King County, from an inspection on May 11, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at The Red Tea Room?
Nothing was written up at the most recent inspection on May 11, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was The Red Tea Room last inspected?
The Red Tea Room has 5 inspections on record going back to October 26, 2023, averaging 6 points.
| date | result | score |
|---|---|---|
| May 11, 2026 | Rated Good | 0 pts |
| March 11, 2026 | Rated Good | 15 pts |
| September 26, 2024 | Rated Good | 10 pts |
| February 5, 2024 | Rated Good | 0 pts |
| October 26, 2023 | Rated Good | 5 pts |
The Red Tea Room vs Renton
Renton runs 91% clean across 475 tracked restaurants — 432 clean, 42 mid, 1 cooked.
Against the 475 spots Cooked tracks in Renton, this one comes out cleaner than 32% of them.
Other spots in Renton
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.