Cooked?
The Roll Pod
- ratingRated Excellent
- inspection score10 pts
- critical violations0
- last inspectedNovember 5, 2025
- address9602 16Th Ave Sw, Seattle 98106
Is The Roll Pod clean?
The Roll Pod is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on November 5, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at The Roll Pod?
These are the violations recorded at the most recent inspection on November 5, 2025, in plain English, with the city's own wording underneath.
- ⚠️4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
When was The Roll Pod last inspected?
The Roll Pod has 9 inspections on record going back to November 12, 2021, averaging 4 points.
| date | result | score |
|---|---|---|
| November 5, 2025 | Rated Excellent | 10 pts |
| February 26, 2025 | Rated Excellent | 0 pts |
| October 29, 2024 | Rated Excellent | 0 pts |
| April 25, 2024 | Rated Excellent | 0 pts |
| November 2, 2023 | Rated Excellent | 0 pts |
| July 10, 2023 | Rated Excellent | 0 pts |
| September 12, 2022 | Rated Excellent | 10 pts |
| February 10, 2022 | Rated Excellent | 10 pts |
| November 12, 2021 | Rated Excellent | 5 pts |
The Roll Pod vs White Center
White Center runs 84% clean across 233 tracked restaurants — 196 clean, 34 mid, 3 cooked.
Against the 233 spots Cooked tracks in White Center, this one comes out cleaner than 28% of them.
Other spots in White Center
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated November 5, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.