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Tsue Chong Co Inc

health inspection rating Β· Downtown Β· Seattle
😬mid
  • ratingGrade pending
  • inspection score13 pts
  • critical violations1
  • last inspectedApril 18, 2025 β†’
  • address805 S King St S, Seattle 98104
⏳ the city lists this spot as grade pending β€” it hasn't been given a rating yet.
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Is Tsue Chong Co Inc clean?

Seattle currently lists Tsue Chong Co Inc as grade pending, following an inspection on April 18, 2025 that scored 13 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Tsue Chong Co Inc?

These are the violations recorded at the most recent inspection on April 18, 2025, in plain English, with the city's own wording underneath.

  • ⚠️3800 - Utensils, equipment, linens properly stored, used, handled
  • ⚠️3200 - Insects, rodents, animals not present; entrance controlled
  • ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical

When was Tsue Chong Co Inc last inspected?

Tsue Chong Co Inc has 5 inspections on record going back to December 9, 2021, averaging 14 points.

April 18, 2025 Score 13 Routine Inspection/Field Review Β· 13 pts Β· 3 failed findings

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May 24, 2024 Score 10 Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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September 21, 2023 Score 0 Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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April 20, 2023 Score 15 Routine Inspection/Field Review Β· 15 pts Β· 2 failed findings

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December 9, 2021 Score 30 Routine Inspection/Field Review Β· 30 pts Β· 2 failed findings

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Tsue Chong Co Inc vs Downtown

Downtown runs 91% clean across 1,737 tracked restaurants β€” 1,581 clean, 148 mid, 8 cooked.

Against the 1,737 spots Cooked tracks in Downtown, this one comes out cleaner than 10% of them.

Other spots in Downtown

See every restaurant inspection in Downtown β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 18, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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