University Chevron

• ratingRated Excellent
• inspection score10 pts
• critical violations2
• last inspectedSeptember 21, 2026 →
• address4359 Roosevelt Way Ne, Seattle 98105

Is University Chevron clean?

University Chevron is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on September 21, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at University Chevron?

These are the violations recorded at the most recent inspection on September 21, 2026, in plain English, with the city's own wording underneath.

• 🥩raw meat handled sketchycritical
  1400 - Raw meats below and away from ready-to-eat food; species separated
• 🧊cold food not cold enoughcritical
  2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

When was University Chevron last inspected?

University Chevron has 6 inspections on record going back to January 7, 2021, averaging 6 points.

Graded visits shown below · newest first · tap a date for the record

University Chevron vs University District

University District runs 87% clean across 331 tracked restaurants — 287 clean, 41 mid, 3 cooked.

Against the 331 spots Cooked tracks in University District, this one comes out cleaner than 17% of them.

Other spots in University District

• GD Yummi Sushi @ Qfc #807
  clean · September 24, 2025
• EX Qfc #807 - Seafood
  clean · September 8, 2026
• EX Qfc #807 - Bakery/Espresso
  clean · September 8, 2026
• EX Westman Bagel University
  clean · August 21, 2026
• EX Earl's On The Ave
  clean · May 21, 2026
• EX Agua Verde Cafe
  clean · June 16, 2026

See every restaurant inspection in University District →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.