Village Market Thriftway - Meat Dept

• ratingRated Excellent
• inspection score10 pts
• critical violations1
• last inspectedFebruary 11, 2025 →
• address20150 Ballinger Way Ne, Shoreline 98155

Is Village Market Thriftway - Meat Dept clean?

Village Market Thriftway - Meat Dept is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on February 11, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Village Market Thriftway - Meat Dept?

These are the violations recorded at the most recent inspection on February 11, 2025, in plain English, with the city's own wording underneath.

• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

When was Village Market Thriftway - Meat Dept last inspected?

Village Market Thriftway - Meat Dept has 5 inspections on record going back to June 15, 2021, averaging 2 points.

Village Market Thriftway - Meat Dept vs Shoreline

Shoreline runs 90% clean across 223 tracked restaurants — 200 clean, 22 mid, 1 cooked.

Against the 223 spots Cooked tracks in Shoreline, this one comes out cleaner than 14% of them.

Other spots in Shoreline

• EX Qfc #816
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• GD Las Margaritas Iii
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• GD Spiro's Pizza & Pasta
  clean · February 9, 2026
• GD Safeway Store #497
  clean · August 18, 2026
• EX Fred Meyer Inc #013
  clean · July 22, 2026

See every restaurant inspection in Shoreline →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 11, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.