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Village Market Thriftway

health inspection rating Β· Shoreline
πŸ˜‡clean
  • ratingGrade pending
  • inspection score5 pts
  • critical violations0
  • last inspectedApril 29, 2025 β†’
  • address20150 Ballinger Way Ne, Shoreline 98155
⏳ the city lists this spot as grade pending β€” it hasn't been given a rating yet.
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Is Village Market Thriftway clean?

Seattle currently lists Village Market Thriftway as grade pending, following an inspection on April 29, 2025 that scored 5 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Village Market Thriftway?

These are the violations recorded at the most recent inspection on April 29, 2025, in plain English, with the city's own wording underneath.

  • ☠️toxic items stored near food
    3300 - Potential food contamination prevented during delivery, preparation, storage, display

When was Village Market Thriftway last inspected?

Village Market Thriftway has 5 inspections on record going back to June 15, 2021, averaging 3 points.

April 29, 2025 Score 5 Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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October 10, 2024 Score 10 Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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November 15, 2023 Score 0 Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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May 2, 2022 Score 0 Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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June 15, 2021 Score 0 Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Village Market Thriftway vs Shoreline

Shoreline runs 90% clean across 223 tracked restaurants β€” 200 clean, 22 mid, 1 cooked.

Against the 223 spots Cooked tracks in Shoreline, this one comes out cleaner than 29% of them.

Other spots in Shoreline

See every restaurant inspection in Shoreline β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 29, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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