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Wild Wasabi Signature

health inspection rating Β· Bellevue
😬mid
  • ratingRated Okay
  • inspection score45 pts
  • critical violations2
  • last inspectedAugust 19, 2025 β†’
  • address909 112Th Ave Ne, #108, Bellevue 98004
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Is Wild Wasabi Signature clean?

Wild Wasabi Signature is currently Rated Okay from Public Health β€” Seattle & King County, from an inspection on August 19, 2025. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Wild Wasabi Signature?

These are the violations recorded at the most recent inspection on August 19, 2025, in plain English, with the city's own wording underneath.

  • ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
  • ⚠️2900 - Adequate equipment for temperature control
  • 🧻grimy wiping cloths
    3400 - Wiping cloths properly used, stored; sanitizer concentration
  • πŸ₯©raw meat handled sketchycritical
    1400 - Raw meats below and away from ready-to-eat food; species separated
  • ⚠️1800 - Proper cooking time and temperature; proper use of noncontinuous cookingcritical

When was Wild Wasabi Signature last inspected?

Wild Wasabi Signature has 3 inspections on record going back to February 23, 2024, averaging 30 points.

August 19, 2025 Okay Routine Inspection/Field Review Β· 45 pts Β· 5 failed findings

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April 30, 2025 Okay Routine Inspection/Field Review Β· 25 pts Β· 4 failed findings

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February 23, 2024 Okay Routine Inspection/Field Review Β· 21 pts Β· 4 failed findings

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Wild Wasabi Signature vs Bellevue

Bellevue runs 85% clean across 652 tracked restaurants β€” 556 clean, 92 mid, 4 cooked.

Against the 652 spots Cooked tracks in Bellevue, this one comes out cleaner than 2% of them.

Other spots in Bellevue

See every restaurant inspection in Bellevue β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 19, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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