Wildwood Market
- ratingRated Okay
- inspection score63 pts
- critical violations3
- last inspectedAugust 27, 2026 →
- address9214 45Th Ave Sw, Seattle 98136
Is Wildwood Market clean?
Wildwood Market is currently Rated Okay from Public Health — Seattle & King County, from an inspection on August 27, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Wildwood Market?
These are the violations recorded at the most recent inspection on August 27, 2026, in plain English, with the city's own wording underneath.
- ♻️single-use stuff being reused4300 - Nonfood-contact surfaces maintained and clean
- 🍗food not cooked to safe tempscritical1600 - Proper cooling procedure
- 🧼hand hygiene slippingcritical0400 - Hands washed as required
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
When was Wildwood Market last inspected?
Wildwood Market has 10 inspections on record going back to November 16, 2021, averaging 10 points.
August 27, 2026 Okay
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View full inspection →February 26, 2026 Okay
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View full inspection →September 24, 2025 Okay
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View full inspection →March 11, 2025 Okay
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View full inspection →October 15, 2024 Okay
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View full inspection →March 28, 2024 Okay
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View full inspection →June 12, 2023 Okay
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View full inspection →December 28, 2022 Okay
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View full inspection →May 26, 2022 Okay
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View full inspection →November 16, 2021 Okay
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View full inspection →Wildwood Market vs White Center
White Center runs 84% clean across 233 tracked restaurants — 195 clean, 35 mid, 3 cooked.
Against the 233 spots Cooked tracks in White Center, this one comes out cleaner than 1% of them.
Other spots in White Center
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block 📸
Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.