Cooked?
Wingstop #2181
- ratingRated Good
- inspection score15 pts
- critical violations2
- last inspectedOctober 16, 2025
- address13032 Se Kent Kangley Rd, Kent 98030
Is Wingstop #2181 clean?
Wingstop #2181 is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 16, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Wingstop #2181?
These are the violations recorded at the most recent inspection on October 16, 2025, in plain English, with the city's own wording underneath.
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
When was Wingstop #2181 last inspected?
Wingstop #2181 has 4 inspections on record going back to August 3, 2023, averaging 10 points.
| date | result | score |
|---|---|---|
| October 16, 2025 | Rated Good | 15 pts |
| January 31, 2025 | Rated Good | 25 pts |
| March 14, 2024 | Rated Good | 0 pts |
| August 3, 2023 | Rated Good | 0 pts |
Wingstop #2181 vs Covington
Covington runs 85% clean across 175 tracked restaurants — 148 clean, 25 mid, 2 cooked.
Against the 175 spots Cooked tracks in Covington, this one comes out cleaner than 17% of them.
Other spots in Covington
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 16, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.